Categories: Gourmet Desserts
Ingredients: Apples(ascorbic acid to preserve freshness), Wheat Flour, Enriched Wheat Flour(wheat flour, malted barley flour,niacin, reduced iron,thiamine mononitrate, riboflavin folic acid), sugar, vegetable shortening(palm oil, soybean oil), water, brown sugar,(sugar, molasses), food starch-modified, Contains 2% or less of the following: Nonfat Milk, Egg Yolks, Salt, Cinnamon, dextrose, soy lecithin(emulsifier). Contains: EGGS,WHEAT, SOY, MILK. May contain traces of Almond,Coconut, Pecan, Walnut and Peanuts
Baking Instructions: Product can be thawed for 1-2 hours prior to baking or baked frozen. If desired, brush top with water, beaten egg, or milk and sprinkle top with sugar. Bake in 375-385 oven for 45-50 minutes or internal temperature of thickest part of pie exceeds 165 degrees.