Joe Corbi's Whole Wheat Pizza Kit
Wholesome and nutritious. This stone ground Whole Wheat Honeycomb® crust is topped with our special 100% REDUCED FAT mozzarella cheese.
Kit Contents - Net Wt 4 lbs. 1 oz. (1.84kg)
- Three 12" crusts (1.89 lb = 30.3 oz = 859g), serving size = 47g
- Three 6 oz bags of sauce (1.125 lb = 18 oz = 510g), serving size = 28g
- Three 5.5 oz bags of cheese (1.031 lb = 16.5 oz = 468g), serving size = 26g
Baking Instructions
- Due to variations in oven temperatures, preheat oven between 400 to 450 degrees.
- Place pizza directly on the middle of the rack of the oven.
- Bake approximately 6 to 8 minutes or until cheese is melted and crust is baked to your satisfaction .
- Immediately transfer pizza to flat surface and allow to cool for 3 minutes. Cut, serve and enjoy!
Handling Instructions
Shelf Life
- Refrigerated 7 Days
- Frozen 6 Months
Ingredients
Crust: Whole Wheat Flour, Enriched Bleached High Gluten Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Yeast, Vital Wheat Gluten, Dextrose, Soybean Oil, Salt, Calcium Propionate (to preserve freshness), Dough Conditioners (Ascorbic Acid, Enzymes, Azodicarbonamide, Tricalcium Phosphate).
Pizza Sauce: Water, Tomato Paste, Corn Oil, Salt, Dehydrated Garlic, Spices, Potassium Sorbate (to preserve freshness).
Reduced Fat Spiced Cheese Blend: Reduced Fat Mozzarella (Pasteurized Milk and Nonfat Milk, Cheese Culture, Salt, Enzymes, Vitamin A Palmitate), Salt, Garlic Powder, Spice, Potato Starch and Cellulose (to prevent caking), Natamycin (to preserve freshness).
Allergy Information
Contains Wheat, Milk, and Soy.
