Joe Corbi's Pepperoni Pizza Kit
ITEM CODE: 105
This All-American favorite features generous slices of delicious pepperoni. 3 packages of high-quality pepperoni with every kit!
Kit Contents - Net Wt 4 lbs. 7 oz. (2.01kg)
- Three 12" crusts (1.89 lb = 30.3 oz = 859g), serving size = 47g
- Three 6 oz bags of sauce (1.125 lb = 18 oz = 510g), serving size = 28g
- Three 5.5 oz bags of cheese (1.031 lb = 16.5 oz = 468g), serving size = 26g
- Three 2 oz bags of pepperoni (0.375 lb = 6 oz = 170g), serving size = 9g
Baking Instructions
- Due to variations in oven temperatures, preheat oven between 400 to 450 degrees.
- Place pizza directly on the middle of the rack of the oven.
- Bake approximately 6 to 8 minutes or until crust is done to your liking.
- Remove from oven and wait 3 minutes, then transfer to a serving tray, cut and serve.
Handling Instructions
Shelf Life
- Refrigerated 7 Days
- Frozen 6 Months
Ingredients
Crust: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Malted Barley Flour, Dextrose, Soybean Oil, Yeast, Salt, Calcium Propionate (to preserve freshness).
Pizza Sauce: : Water, Tomato Paste, Corn Oil, Salt, Dehydrated Garlic, Spices, Potassium Sorbate (to preserve freshness).
Spiced Cheese Blend: Mozzarella, Provolone and Cheddar Cheeses (Whole Milk, Skim Milk, Cheese Culture, Salt, Calcium Chloride, Enzymes), Garlic Powder, Spice, Potato Starch and Cellulose (to prevent caking), Natamycin (to preserve freshness).
Pepperoni: Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Paprika Oleoresin, Natural Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid
Allergy Information
Contains Wheat, Milk, and Soy.
