N.Y. Style Plain Cheesecake
Our mouth watering New York Style Cheesecakes are created with the finest quality ingredients for a rich and smooth taste sensation.
Kit Contents - Net Wt. 36oz.
- 36 oz. – 12 slices
Handling Instructions
- Thaw cheesecake in carton: In refrigerator: 8-12 hours or overnight or at room temperature: 4-5 hours.
- Slide cheesecake from carton; and slit wrap.
- Plate pre-cut portions; remove dividers and serve.
Thawing Instructions (whole cheesecake)
- Cheesecakes can be stored frozen for up to 6 months.
- Once thawed, Cheesecakes can be stored covered up to 7 days in the refrigerator.
Ingredients
Cream Cheese (Cultured Pasteurized Milk and Cream, Salt, Xanthan, Carob Bean and/or Guar), Sugar, Whole Eggs, Milk Solids, Palm Oil, Wheat Flour, Graham Crumbs (Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Whole Wheat Flour, Vegetable oil (Soybean, Palm, Palm Kernel with TBHQ), Baking Soda, Salt, Honey, Soy Lecithin), Modified Food Starch, Citric Acid, Natural and Artificial Vanilla and Flavors.
Allergy Information
Contains Wheat, Milk, Eggs, and Soy.
